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Olive Garden Dressing — Copycat Recipe & Ingredients

Last Updated: March 1, 2026

Olive Garden's signature Italian dressing is arguably as famous as their breadsticks. The tangy, herb-packed vinaigrette is served on every unlimited salad and has inspired millions of at-home copycat recipes.

What Makes It Special?

The Olive Garden dressing stands out for its balanced blend of Italian herbs, garlic, and a tangy vinaigrette base. Unlike many store-bought Italian dressings, it uses a creamy base that pairs perfectly with their fresh garden salad mix of iceberg lettuce, tomatoes, olives, pepperoncini, and croutons.

Copycat Recipe — Ingredients

  • 1/2 cup mayonnaise
  • 1/3 cup white vinegar
  • 1 tsp vegetable oil
  • 2 tbsp corn syrup
  • 2 tbsp Parmesan cheese, grated
  • 2 tbsp Romano cheese, grated
  • 1/4 tsp garlic salt
  • 1/2 tsp Italian seasoning
  • 1/2 tsp dried parsley
  • 1 tbsp lemon juice

Instructions

Whisk all ingredients together in a bowl until smooth. Transfer to a jar or bottle and refrigerate for at least 30 minutes before serving to let the flavors meld. Shake well before each use. The dressing keeps for up to 1 week in the fridge.

Can You Buy It in Stores?

Yes! Olive Garden sells bottled versions of their Italian dressing at many grocery stores nationwide, including Walmart, Kroger, and Target. You can also purchase it directly from Olive Garden restaurants to take home.

Olive Garden Dressing

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Olive Garden Dressing — FAQ

Olive Garden dressing is a creamy Italian vinaigrette made with mayonnaise, white vinegar, Italian seasoning, Parmesan and Romano cheese, garlic, and herbs.
Yes, Olive Garden Italian dressing is sold at major grocery stores including Walmart, Kroger, and Target.
The bottled Olive Garden Italian dressing is generally considered gluten-free, but always check the label for the most current ingredient information.
Homemade copycat versions last about 1 week refrigerated. Store-bought bottles typically last several months unopened, or 1-2 months after opening.